Double layer non-stick process
Made of thickened iron
Excellent low pressure cooking
Less smoke, easy to clean, healthy
Heat is evenly distributed
Anti-scalding and anti-skid PP material
Suitable for various heat sources
By increasing the pressure inside the pot to raise the boiling point, it cooks faster.
The micro-pressure effect within 4KPA saves 20%-50% of the time compared to ordinary soup pots, and at the same time avoids too much pressure and damages the nutrition of the ingredients * Boiling point 100℃/1KPA, boiling point 120℃/2KPA
METRO MANILA Areas :
✔ 3 — 7 business days (Sunday not included)
NON - METRO MANILA Areas : Includes Luzon, Visayas & Mindanao
✔ 5 — 10 business days (Sunday not included)
*Due to the MECQ/GCQ severely limiting transportation and mobility, delivery schedules may get affected.